Blogs

There’s nothing quite like enjoying a slice of toast alongside a steaming cup of chai - and at KCB, our toasts aren’t just bread, they’re a ritual. Pondering between our Milky Tea Toast or the classic Morning Tea Toast? Let’s settle the debate with everything you need to know - chai cup in hand. Kashmir Crown Bakery: Toast with Tradition At KCB Bakery, we’re renowned for delivering authentic South Asian flavors across Canada be it rusks, biscuits, nimko, or our signature toasts. Our teatime treats reflect decades of quality, tradition, and a commitment to excellence. Is Toast Good with Tea?...

There is perhaps no candy which can stir up the nostalgia of a South Asian home to the degree that the buttery crumbly wonder that is referred to as Nan Khatai can. It can be consumed alongside a hot cup of tea or it can be served at special occasions, but this conventional dessert has been a classic pre-eminence throughout the ages. Our Nan Khatai at Kashmir Crown Bakery is continuing to enjoy the same taste and feel which people so adore, made with love and tradition. If you’ve ever wondered “What do you mean by Nankhatai?” or ask yourself...

Masala Boondi is one of those delicious snacks that blend beautifully in whatever situation you have at your disposal- whether you are watching a film a day, giving a kick to your raita, or simply feeling like you want a simple savory bite. This tasty and crunchy snack is both characterful and tasty, and it has become the staple in Indian families and is now adored globally. But if you're wondering, "What is masala boondi?", or have other questions about this spicy treat, this guide is for you. What is Masala Boondi? Masala boondi is boondi, a preparation of small,...

Few things pair better with chai than a crunchy, golden cake rusk. Whether it’s the classic original rusk, the rich almond cake rusk, or fruity flavors like fruit cake rusk, the love for this baked delight runs deep. And when we talk about cake rusk, KCB (Kashmir Crown Bakery) is a name you can trust!! What Is Cake Rusk? The sweet cousin of toast is cake rusk. The cake is first baked, then sliced and baked again until it is crunchy and dry. Crispy and airy, these twice-baked treats are ideal for dipping. Every taste of the original rusk brings...

Love at first bite?? You bet! If you’re a biscuit lover with a soft spot for flavor, tradition, and just the right crunch KCB biscuits are about to become your new obsession. "Where there’s tea, there must be a biscuit. And if it’s KCB, even better." From Punjabi biscuits to buttery nan khatai, flaky bakarkhani to crispy wheat biscuits, KCB Bakery serves nostalgia with every bite. Let’s dive into the mouthwatering world of KCB cookies, biscuits, and everything in between! Top Best Selling Biscuits of KCB Bakery Punjabi Biscuits Big Crunch, Bigger Flavor Punjabi biscuits are bold, chunky, and full...